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Burgos dish
Two crispy edges in extra virgin olive oil, fried sausage, fried sausage, hash and ham, and fries
Special dish Manrique
Spaghetti with crayfish tails and shrimp scampi, culminating with two crispy edges
with spoon
Consommé with Sherry egg yolk with crispy bacon and ham
 
Burgos Castilian soup flavored. Bread, homemade broth, olive oil, paprika, sausage, blood sausage and egg

Gazpacho with croutons home (summer)